Last night at a Pampered Chef party I made Strawberry Amaretto Puff Pastries. I loved them! The host also made a Chicken Ring from Pampered Chef recipes, and I love them as well. Pastry, Pastry, Pastry. That was the theme of the party! And wonderful strawberry lemonade to boot. But what did I eat and drink you ask? After the show ended and I was just visiting the host and her family, I had left over sliced strawberries dipped in chopped almonds. YAY FOR LOW G.I.!!!
I seem to be fudging every day though, somewhat. I want a string of perfect days, please. Like I had in the beginning when I lost 7 lbs. in one week and felt on top of the world. I'm doing so many things better like no pop etc., but I gotta be a gooder girl.
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